For me, no Indian restaurant meal is ever complete without warm, butter garlic naan. I love mine piping hot with lots of garlic and enough butter to fill the Pacific Ocean! This amazing recipe is from Host the Toast! She has made this recipe so perfect I could never improve it. I have now made this recipe a gazillion times and have all the measurements memorized. We used to be frozen naan loyalists but this little bit of effort in planning goes a long way! This recipe is super kid friendly, I even managed to get my little cousin in the kitchen with me to make these. These garlic naans…