Nothing says comfort food like a giant casserole dish of stuffed shells. Some days I just want to go all out with a hot, cheesy, rich meal and this is a one-way ticket to cheese heaven. This meal isn’t super spicy and it is extremely kid friendly. I found ways to incorporate more vegetables in the filling to make the meal heartier. I paired this with garlic toast and sautéed asparagus for a full meal! I definitely recommend making a big plate of this and either freezing the rest or using it for lunch the next day. It will definitely feed a crowd! Ingredients 45 oz. jar of marinara sauce…